Strawberry Popsicles are made with strawberries, strawberry puree, and water. Strawberry Frozen Fruit Bars are just like Outshine Bars and made with 3-ingredients!
I love being able to control the ingredients in our homemade popsicles. And the kids love these delicious strawberry fruit bars! When berries are in season, I buy in bulk and freeze them. This helps me with stocking our freezer with ripe berries to use in all sorts of recipes later in the season.
Be sure and try my Homemade Strawberry Ice Cream, Strawberry Trifle Recipe, Yogurt Popsicles, Berry Popsicles, and Strawberry Mango Popsicles.
With strawberries being at the peak of their season, it’s got me making all sorts of delicious treats! These Outshine Strawberry Popsicles are just one of many. Have you tried my Strawberry Shortcake Recipe? Oh, that’s a good one too!
How to make Strawberry Popsicles
Step 1: Add frozen strawberries, frozen strawberry puree, and water to the blender. Pulse to blend.
Step 2: Pour or scoop the strawberry puree evenly into the popsicle molds.
Step 3: Place the lid on the popsicle mold and insert the wooden craft sticks, about ⅔ down.
Strawberry frozen fruit bars are easy to make and are the perfect summer treat. Real fruit popsicles that are homemade have natural ingredients and unlike the store-bought ones- no artificial flavoring or added sugar.
Looking for a great Popsicle Mold?! I looked high and low in a local store for a really nice popsicle mold and couldn’t find one. So, I ordered this one on Amazon!!
I keep one to wash and one to use. (Be sure and wash the top by HAND or it turns a oxidizes in the dishwasher)
Step 4: Place the popsicle mold into the freezer to set, about 5 hours or overnight.
Step 5: Gently run warm water on the back of the popsicle mold to remove the popsicles.
Step 6: Place the popsicles on a metal baking pan lined with parchment paper and place back in the freezer to set up again.
Step 7: Once they are set up, place into individual plastic baggies and place back into the freezer. Or enjoy immediately.
For more great summer recipes be sure and try Ice Cream Cookie Sandwiches, Strawberry Rhubarb Pie, Homemade Strawberry Lemonade, Summer Sangria, Pink Bikini Cocktails, and Blackberry Pie.
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Strawberry Frozen Fruit Bars
Ingredients
Strawberry Fruit Bars
- 2 cups frozen strawberries, halves
- 1 (12 fl ounce) frozen strawberry puree or Daqueri mix
- ½ cup water
- 1 popsicle mold
- 10 wooden craft sticks
Instructions
Strawberry Fruit Bars
- In a blender, pulse all of the the frozen strawberries, frozen strawberry puree, and water. Blend until mixed.
- Scoop or pour the frozen strawberry mixture evenly into the ice pop mold.
- Place the lid on and insert the wooden craft sticks, about ⅔ to ¾ the way down.
- Place in the freezer in a section that it can sit flat. Let freeze for 5 hours or overnight.
- Remove the ice pop mold from the freezer. Gently run warm water on the backs of the ice pop mold and gently wiggle out each popsicle.
- Place each popsicle on a small baking pan lined with parchment paper and place back in the freezer to firm up again. Once firm, package into small plastic baggies.
Nutrition
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Rachel says
Is one bar more than one serving? The Daiquiri mix pictured has 720 calories for the entire container and if that is being divided by 10 servings that is 72 calories per serving.
Jessica Robinson says
Hello Rachel,
You can use daiquiri frozen mix or if you can find frozen strawberry puree, or even frozen strawberries which will have no sugar if you prefer.
Sue says
I’m hooked on Outshine bars but tired of their prices. Bought some molds & am going to start making different flavors. Thanx for sharing this recipe!
Drew Pack says
Do these freeze like Outshine bars or are they frozen solid like an ice cube? I’m seriously going to try this !
Jessica Robinson says
They are just like Outshine bars!
Ann says
What is the total carbs for each strawberry frozen treat made from ur recipe.
Jessica Robinson says
It’s down at the bottom of the recipe card- it states all the information you are looking for.
Edwina says
I need to buy a pop maker. Do you know how many ounces each single pop container holds. Thanks
Jessica Robinson says
There’s a link in the post for the popsicle mold we use.
Julie says
By strawberry puree, I’m guessing I can just puree a bunch of strawberries to make 12 ounces? Do I need to add sugar? Not sure if you are referring to an ingredient you bought and if I can just make my own. I’m using all fresh strawberries, not frozen.
Jessica Robinson says
There’s a picture in the recipe post showing you what the frozen strawberry puree looks like. It’s readily available in the frozen aisle, near the frozen lemonade, orange juice, berries and pre-made pie crusts. It does have sugar in it already. It’s a concentrate that people use for drinks. You can certainly use your own pureed strawberries and simple syrup (equal parts of sugar and water that is cooked just until the sugar is dissolved.)
Sue McEndree says
I haven’t tried these yet, but they sound a lot like the strawberry fruit bars from Schwans. I hope they taste like them too. I love strawberry anything! Thanks for sharing this recipe!
Jessica Robinson says
Sue,
These are one of our favorites!
Nancy Strauch says
hmmmmmmmmmm so zero points calories???
Jessica Robinson says
Sounds good to me Nancy!
Becca Talbot says
Love the sound of this recipe – it’s so simple to make, and easy to follow 🙂 will definitely have to give it a whirl x