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    Home » About

    About

    Jessica Robinson from A Farmgirl's Kitchen

    Welcome to A Farmgirl’s Kitchen, where you’ll find farm-inspired recipes, step tutorials, behind the scenes on the farm, household tips, and meals your entire family will love.

    A Farmgirl’s Kitchen started a few years back with a bunch of heirloom recipes from my parents farm. I was born and raised on a small farm in Connecticut where my family raised hogs, produced pure maple syrup, and grew much of our own food. I learned much of what I know in the commercial kitchen on our family’s farm, from my dad, mom, and grandmothers’. I am an All-American, home cook who creates wholesome meals, tasty baked treats, and preserves foods  using easy to find ingredients. Meals are meant to be enjoyed with family and friends.

    Two cookbooks later, and much recipe testing later, I’m still creating tasty recipes. All of my recipes are farm-inspired with a modern twist for the active family. Everything in moderation. Find more of my recipes in my two cookbooks: New England Farmgirl and A Farmgirl’s Table

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    Meet Jessica

    Hi I’m Jessica!

    Meals are meant to be shared around the dinner table. My recipes are farm-inspired with a modern twist for active families. All of my recipes use simple and readily available ingredients. Read more →

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    Cast Iron Cooking and Baking

    Blueberry cobbler with lattice pie crust, fresh blueberries around.

    Blueberry Cobbler

    Crumb apple pie on wooden cutting board, red and green apples around.

    Apple Crumb Pie

    Hand pies on burlap, fresh peaches around.

    Peach Hand Pies

    Blueberry hand pies on white marble, loose fresh blueberries around.

    Blueberry Hand Pies

    Peach cobbler with lattice pie crust, spoon in baking dish, fresh peaches around.

    Peach Cobbler

    Blackberry cobbler with pie crust in white baking dish, fresh blackberries around.

    Blackberry Cobbler

    Home Canning

    Dill pickle spears in clear glass jar with clasp lid and rubber orange seal on small wooden cutting board.

    Dill Pickles Recipe

    Jar of raspberry peach jam on wooden cutting board, floral spoon in jar.

    Raspberry Peach Jam

    Mason jars of marinara sauce on wooden cutting board, tomato quarters, fresh herbs, whole garlic cloves.

    Homemade Marinara Sauce

    Vintage Mason jars filled with multi color pickled sweet peppers.

    Pickled Peppers

    raspberry rhubarb jam on spoon on top of glass jar with loose berries and rhubarb on wooden cutting board

    Raspberry Rhubarb Jam

    Homemade Pie Recipes

    Blueberry cobbler with lattice pie crust, fresh blueberries around.

    Blueberry Cobbler

    Crumb apple pie on wooden cutting board, red and green apples around.

    Apple Crumb Pie

    Hand pies on burlap, fresh peaches around.

    Peach Hand Pies

    Blueberry hand pies on white marble, loose fresh blueberries around.

    Blueberry Hand Pies

    Peach cobbler with lattice pie crust, spoon in baking dish, fresh peaches around.

    Peach Cobbler

    Blackberry cobbler with pie crust in white baking dish, fresh blackberries around.

    Blackberry Cobbler

    Chili & Soups

    Red Dutch oven with Boeuf Bourguignon

    Classic Boeuf Bourguignon

    bowl of Italian sausage soup, topped with shredded yellow cheddar cheese and slices of French baguette to side of bowl

    Sausage and Vegetable Soup

    pulled pork on a soft roll topped with coleslaw

    Slow Cooker Pulled Pork

    The Best Mac and Cheese Recipe is super creamy and topped with Applewood Bacon Pulled Pork. This dish uses two different kinds of cheeses in a homemade cheese sauce for the ultimate comfort food! #bestmacandcheese #recipes #recipe #kidfriendly #macandcheese #macaroni

    Homemade Mac and Cheese

    loaded baked potato soup with crumbled bacon pieces, shredded cheddar cheese, sour cream, and thin slices of green onions in a white glass bowl with large spoon to the right of the bowl

    Homemade Potato Soup

    Beef stew with carrots, potatoes, celery in small white bowl, spoon on right.

    Braised Brisket Stew

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