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    Home » Drink » Strawberry Rhubarb Lemonade

    Strawberry Rhubarb Lemonade

    Published: May 25, 2017 · Modified: Aug 4, 2020 by Jessica Robinson · This post may contain affiliate links

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    clear glass filled with strawberry lemonade, slice of fresh strawberry in glass, red & white striped paper straw

    This delicious and refreshing Strawberry Rhubarb Lemonade is made with fresh strawberries, rhubarb, lemon juice, sugar, and plenty of ice. Freshly made strawberry rhubarb lemonade is kid-friendly and the perfect summer drink!

    Strawberry rhubrab lemonade sitting on kitchen towel
    strawberry rhubarb lemonade in a clear glass with slices of strawberries, pink paper straw in the glass

    When I was a young girl, we grew rhubarb along the entire length of the vegetable garden. Rhubarb can be picked, washed, cut into pieces, and frozen for all sorts of uses later. Are you planting a vegetable garden this year? Be sure and check out my Victory Garden. Strawberry rhubarb has always been a great combination we loved. And it’s great in this refreshing Strawberry Rhubarb Lemonade.

    This lemonade recipe is perfect for bridal showers, Easter, and picnics too! For more summer drink ideas try my Peach Sweet Tea, Raspberry Iced Tea, Easy Strawberry Lemonade, Peach Sweet Tea, Pink Bikini Cocktail, and my Grandma’s Punch Recipe.

    Glass of cold strawberry rhubarb lemonade with raspberry color paper straw and slices of fresh strawberries with ice cubes

    How do I make homemade lemonade?

    Homemade lemonade is as simple as dissolving granulated sugar in boiling water and then adding some lemon juice. But, I wanted to incorporate the flavors of spring with tart rhubarb and sweet strawberries into this refreshing lemonade. Boy are you gonna love this one! Let me know what you think.

    How do I make spiked lemonade?

    Want to make it an adult drink? Simply add 2 cups of white wine or even a splash of vodka. Now that’s a great drink for the weekend!

    HOW TO KEEP THE THE DRINK DISPENSER NOZZLE FROM GETTING CLOGGED:

    Get some faux ice cubes and fill the bottom of your drink dispenser with them, just up to the nozzle. This will prevent any fruit pieces, etc. from clogging the nozzle and keep your drinks flowing nicely! Find them on Amazon.

    Did you make one of my recipes? Please take a moment to leave a star rating. Also, if you are on Pinterest, please feel free to leave a comment there! Follow A Farmgirl’s Kitchen on FACEBOOK, PINTEREST and YouTube and subscribe my mailing list for ALL the latest recipes!

    5 from 1 vote
    Print Rate this Recipe

    Strawberry Rhubarb Lemonade

    Prep Time10 minutes mins
    Cook Time5 minutes mins
    Total Time15 minutes mins
    This refreshing summer drink will keep your taste buds super happy!
    Course: Drinks
    Cuisine: American, Southern
    Servings: 1 gallon
    Calories: 1799kcal
    Author: Jessica Robinson

    Ingredients

    • 2 cups lemon juice
    • 2 cups granulated sugar
    • 4 cups water
    • 2 cups rhubarb fresh or frozen
    • 2 cups strawberries fresh or frozen
    • Plenty of ice
    • Strawberries halves for garnish

    Instructions

    • In a medium saucepan, over medium to low heat, soften the rhubarb and strawberries. Once they are soft, turn the heat off and press the fruit through a hand mill. Reserve the juices and discard the pulp and seeds.
    • In a medium saucepan, heat the sugar and water, until the sugar is dissolved. Remove from the heat and let cool slightly. Pour the mixture into a 1-gallon container, along with the lemon juice and fruit juices. Stir with a wooden spoon and add plenty of ice to fill the container. Add frozen strawberries for garnish and enjoy over ice.

    Nutrition

    Calories: 1799kcal | Carbohydrates: 467g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Sodium: 72mg | Potassium: 1646mg | Fiber: 12g | Sugar: 428g | Vitamin A: 249IU | Vitamin C: 378mg | Calcium: 315mg | Iron: 2mg
    Tried this Recipe? Pin it for Later!Mention @AFarmgirlsKitchen or tag #afarmgirlskitchen!

    Disclosure: As an Affiliate Marketer, I earn from qualifying purchases. If you click a product affiliate link on A Farmgirl’s Kitchen and make a purchase, I may receive a commission at no additional cost to you!  I own every cooking product I recommend and love how they perform.

    « Strawberry Raspberry Rhubarb Pie
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    Comments

    1. Lisa Torres says

      February 20, 2018 at 3:10 am

      5 stars
      Made this strawberry rhubarb lemonade last summer for our pool party, and it was a huge hit! The prettiest lemonade ever…

      Reply

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    Jessica Robinson from A Farmgirl's Kitchen

    Welcome!

    I am a home cook who creates wholesome family meals, homemade pies, baked goods and preserves foods using easy to find ingredients. All of my recipes use simple and readily available ingredients.

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