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spiral cut ham with pineapple slices

Brown Sugar Glazed Ham

Delicious spiral cut ham slow cooked in the oven with brown sugar, pineapple slices, and cloves. This delicious Brown Sugar Glazed Ham is perfect for holiday dinners.
Course Main Course
Cuisine American
Keyword Brown Sugar Glazed Ham, Glazed Ham
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Servings 12 people
Calories 41kcal


Brown Sugar Glazed Ham

  • 1 (9-11 pounds) bone-in spiral sliced ham (fully cooked ham)
  • 1/2 cup brown sugar
  • 1-2 (12-ounce) cans pineapple slices
  • 1/4 teaspoon ground cloves
  • 1 can Sprite or lemon lime soda
  • 1 tablespoon cornstarch


Brown Sugar Glazed Ham

  • Preheat the oven to 275 degrees F.
  • Unwrap the ham and place into a shallow baking pan or dish, flat side down.
  • Place pineapple slices in between the ham slices or simply lay them in the pan around the ham. Sprinkle with the ham with brown sugar and ground cloves. Pour the can of lemon lime soda around the ham.
  • Cover the entire pan with aluminum foil. Place the baking pan in the preheated oven. Cook for approximately 15 minutes per pound until heated through. Do not overheat.
  • Spoon the juices over the ham about every 30 minutes.
  • Once the ham is done cooking, pour the juices into a medium saucepan. Whisk in the cornstarch and cook over medium to high heat. Whisk as the mixture cooks to thicken slightly. Remove from the heat and pour over the ham.
  • Serve immediately.


Calories: 41kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 4mg | Potassium: 18mg | Fiber: 1g | Sugar: 10g | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg