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S'more French toast stacked on plate with toasted marshmallows and drizzled with Nutella Hazelnut spread
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S'mores French Toast

One of the most amazing French Toast Recipe ever- S'mores French Toast
Course Breakfast, Breakfast or Brunch
Cuisine American, Southern
Keyword French Toast recipe, S'mores French Toast
Prep Time 10 minutes
Cook Time 8 minutes
Servings 6 people
Calories 279kcal
Author Jessica Robinson

Ingredients

  • 8-10 slices Texas toast or Brioche bread
  • 1 cup whole milk
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • cinnamon to taste
  • 1 sleeve graham crackers crumbs
  • Hazelnut spread
  • mini marshmallows
  • fresh strawberry slices for garnish

Instructions

  • Make your egg mixture in a large bowl. Whisk together eggs, milk, vanilla, and cinnamon. Place the egg mixture in a shallow dish or pie plate.
  • Place graham cracker crumbs into a shallow dish or pie plate.
  • Dip 2 pieces of bread into the egg mixture and then into the graham cracker crumbs. Coat both sides.
  • Place the graham cracker coated bread into a preheated skillet or griddle that was greased with either butter or cooking spray. Cook on each side about 2 minutes, or until golden brown. Place the toast pieces either in a cast iron skillet or half sheet pan lined with parchment paper and top each piece with mini marshmallows. Place under the broiler for 1-2 minutes to brown the marshmallows. Top with hazelnut spread and enjoy. Serve with slices of fresh strawberries if desired.

Nutrition

Calories: 279kcal | Carbohydrates: 25g | Protein: 10g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 193mg | Sodium: 288mg | Potassium: 94mg | Fiber: 1g | Sugar: 3g | Vitamin A: 625IU | Calcium: 91mg | Iron: 1.1mg