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Pieces of maple pepper bacon sitting on wooden cutting board

Maple Pepper Bacon

Maple pepper bacon is perfect for breakfast. Use it for yummy BLT's along with avocado and heirloom tomatoes all topped on toasted sourdough bread.
Course Breakfast, Breakfast or Brunch, Lunch
Cuisine American, New England
Keyword maple bacon, maple pepper bacon, maple recipes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Calories 325kcal
Author Jessica Robinson


  • 1 cup granulated maple sugar
  • 3 tablespoons dry mustard
  • 5 tablespoons ground black pepper
  • 1 tablespoon granulated onion
  • 2 teaspoon granulated garlic


  • Mix all ingredients together in a bowl with a spoon. Place the spice mixture in either a glass jar with a lid or airtight deli-style container.


Calories: 325kcal | Carbohydrates: 60g | Protein: 10g | Fat: 9g | Saturated Fat: 1g | Sodium: 21mg | Potassium: 771mg | Fiber: 12g | Sugar: 26g | Vitamin A: 164IU | Vitamin C: 3mg | Calcium: 241mg | Iron: 6mg