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S'more Bars

Crushed graham crackers, melted chocolate, and gooey marshmallows with toasted coconut make this delicious S'more Bars.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 30 bars
Calories 198kcal
Author Jessica Robinson

Ingredients

  • 1 cup 2 sticks unsalted butter, melted
  • 3 cups graham cracker crumbs 2 sleeves
  • 1 cup chopped nuts
  • 1 ½ cups sweetened coconut flakes
  • 2 cups mini-marshmallows
  • 1 ½ cups semi-sweet chocolate chips
  • 1 14-ounce can sweetened condensed milk

Instructions

  • Spray a 13x9 baking pan with cooking spray. Set aside.
  • In a medium bowl, combine the melted butter and graham cracker crumbs. Spread evenly in the baking pan. Press down with either a rubber spatula or your hand.
  • Sprinkle the chocolate chips evenly over graham crumb mixture. Pour the can of sweetened condensed milk over. Spread with a rubber spatula. Layer the remaining ingredients. Press down gently with your hands.
  • Bake in a preheated 350 degree F oven for about 30 minutes or until lightly golden brown. Let cool on a wire rack. Cut into bars.

Nutrition

Calories: 198kcal | Carbohydrates: 17g | Protein: 2g | Fat: 14g | Saturated Fat: 7g | Cholesterol: 17mg | Sodium: 125mg | Potassium: 100mg | Fiber: 2g | Sugar: 9g | Vitamin A: 194IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg