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Blueberry Strawberry Garden salad
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Blueberry Strawberry Garden Salad with Candied Pecans

Blueberry Strawberry Garden Salad with Candied Pecans is packed with flavor, textures, and perfect for summer lunches or dinner.
Course dinner, Lunch
Cuisine American, Southern
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 2
Calories 375kcal

Ingredients

  • 1 cup baby greens
  • 1 breast boneless chicken grilled and sliced
  • ½ cup fresh blueberries
  • 2 fresh strawberries sliced
  • ¼ cup crumbled blue cheese
  • 3 tablespoons candied pecans
  • 4-5 grape tomatoes sliced in half
  • 2 tablespoons balsamic dressing
  • Red onion sliced thinly

Instructions

  • Make the salad by tossing together the greens, onion, tomatoes, blueberries, strawberry slices, pecans and balsamic vinegar dressing in a large bowl.
  • Place grilled chicken and sprinkle blue cheese over breast over prepared salad.

Nutrition

Calories: 375kcal | Carbohydrates: 20g | Protein: 29g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 85mg | Sodium: 600mg | Potassium: 623mg | Fiber: 2g | Sugar: 15g | Vitamin A: 673IU | Vitamin C: 21mg | Calcium: 110mg | Iron: 1mg