A Farmgirl's Kitchen

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pickled sweet peppers

Pickled Sweet Peppers

September 9, 2018 by Jessica Robinson 14 Comments

Pickled sweet bell peppers in vintage Mason jars

Ho … [Read more...]

Filed Under: Fresh from the Farm, Preserving Foods, Recipes Tagged With: A Farmgirl's Kitchen, A Farmgirl's Table, A Farmgirls Dabbles, backyard gardening, ball canning book, ball canning cookbook, canning at home, New England Farmgirl, pickled sweet peppers

Meet Jessica

Hi I’m Jessica!

Meals are meant to be shared around the dinner table. My recipes are farm-inspired with a modern twist for active families. All of my recipes use simple and readily available ingredients. Read more →

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The Best Mac and Cheese Recipe is super creamy and topped with Applewood Bacon Pulled Pork. This dish uses two different kinds of cheeses in a homemade cheese sauce for the ultimate comfort food! #bestmacandcheese #recipes #recipe #kidfriendly #macandcheese #macaroni

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Meet Jessica

Jessica Robinson is the editor, recipe developer and photographer of A Farmgirl’s Kitchen, a blog which features local food and farming, household tips, old-fashioned recipes, ideas for backyard entertaining, and life behind the scenes at the farm. Jessica was raised on a small farm in Connecticut, Read More…