Comments for A Farmgirl's Kitchen https://afarmgirlskitchen.com Wed, 25 Mar 2020 03:13:20 +0000 hourly 1 https://wordpress.org/?v=5.3.2 Comment on EASY Sour Cream Coffee Cake by Jessica Robinson https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79059 Wed, 25 Mar 2020 03:13:20 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79059 Nicole,
Of course, you’re welcome to cut the recipe in half. Or make both cakes and wrap one and freeze it!

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Comment on EASY Sour Cream Coffee Cake by Jessica Robinson https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79058 Wed, 25 Mar 2020 03:12:51 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79058 Nicole,
Of course you can use salted butter. I always use unsalted only for the reason that you don’t know how much salt each brand adds to their butter. But salted butter is just fine!

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Comment on EASY Sour Cream Coffee Cake by Nicole https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79057 Wed, 25 Mar 2020 03:07:56 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79057 Can this recipe be cut in half?

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Comment on EASY Sour Cream Coffee Cake by Nicole https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79056 Wed, 25 Mar 2020 03:02:55 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79056 Can I use salted butter.

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Comment on Apple Fritters by Jessica Robinson https://afarmgirlskitchen.com/apple-fritters-2/#comment-79054 Tue, 24 Mar 2020 01:31:30 +0000 https://afarmgirlskitchen.com/?p=4966#comment-79054 Hi William,
I would think that would be fine. I don’t use an air fryer. But I would say just try it out!

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Comment on Apple Fritters by William Garden https://afarmgirlskitchen.com/apple-fritters-2/#comment-79053 Tue, 24 Mar 2020 00:07:53 +0000 https://afarmgirlskitchen.com/?p=4966#comment-79053 Can these Apple Fritters be cooked in a Air Fryer?

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Comment on EASY Sour Cream Coffee Cake by Jessica Robinson https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79048 Sun, 22 Mar 2020 23:58:33 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79048 Ali,
It’s just because for most of my recipes I use full-fat sour cream, buttermilk, and whole milk. But you should have no issue using light sour cream!

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Comment on EASY Sour Cream Coffee Cake by Ali https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79047 Sun, 22 Mar 2020 23:48:46 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79047 I would love to make this but I only have light sour cream, is there a reason it has to be full fat?

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Comment on EASY Sour Cream Coffee Cake by Jessica Robinson https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79046 Sun, 22 Mar 2020 15:29:41 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79046 Yes ma’am! Just put the cooled cakes into twist tie baggies. Freeze for up to 1-2 weeks. Just thaw on a kitchen counter, still in the bag.

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Comment on EASY Sour Cream Coffee Cake by Marilyn https://afarmgirlskitchen.com/sour-cream-coffee-cake/#comment-79045 Sun, 22 Mar 2020 14:31:11 +0000 https://afarmgirlskitchen.com/?p=6843#comment-79045 Can you freeze it?

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